Ji-Roz

Very good!! Service was great i loved the lamb appetizer platter. The paring was excellent a very good choice of cheese, pickle, lamb and tzatziki sauce! The shrimp scapatini was delicious 10/10 id definitely get again! The pasta lamb was ok, good but id take the shrimp over it. The espresso martini was perfectly made a good mix of salt and espresso on the rim it was perfectly put together. Prices were a little high but not outrageous for downtown Greenville. Parking was also great on a Friday night! Overall a good place to sit, eat, chill and enjoy!

- Hawk C -

Simply Great! I’ve been keeping an eye on this restaurant since forever and now I finally decided to visit it, and OMG, sad I didn’t try it before. Julia, our server, made sure the experience was outstanding. From her drinks and food recommendations to her attentiveness. The Ваукелакі was refreshing. Also ordered their Feta Fried Balls and Greek Wings and both were super special taste-wise. I had the Bone-In Pork Chop and my spouse ordered the Braised Lamb Pasta. Both Outstandingly good! I also recommend their Baklava and the Portokalopita. Truly a restaurant packed with flavor.

- Lo Vera -

This was my first visit, which certainly will not be my last. I was leaving the spa next door, and decided to go in for dinner, and I am so glad that I did! The staff was friendly, and the food was amazing. The cocktails did not disappoint. I had the Santorini Sunset, and it was the perfect mix, not too sweet, with a hint of sour. I had the seared salmon over roasted beets and spinach. The salmon was cooked to perfection, and the beets and spinach were very flavorful. The chicken kabobs were really good, they had a nice char and were not dry. If you are in the area, I would highly recommend.

- Vashawn Jay -

Between the three of us we had chicken skewers, rocket salad, grilled lamb melt, zucchini fries, Santorini salad, and Ekmek for dessert!!! You just have to go try it all for yourself. It was all delicious and served by Sadie who was awesome!!! Please don’t judge by pics because we started eating before I would remember to take pics because it was irresistible.

- Amy Wilkes Rayburn -

Great place! Highly recommend! Our first time here. Atmosphere is family chic and casual yet sophisticated. I mean Greek family with photos from home. The service was excellent and friendly. We'd come back just to have Julia as our server! She helped us rookies navigate the menu and made suggestions based on my wife's keto requirements. We had an excellent meal! I had the lamb burger with feta and it was outstanding and full of flavor. My wife got the Greek salad with grilled chicken and had to bring some home for later it was so big! We are in town for business mixed with some fun and this restaurant was a welcome addition to our agenda!!

- Ray Morgan -

We stopped by the Saturday for cocktails and snacks. Had a fantastic time! John Makkas, the owner was behind the bar and so nice! He loves food and feeding people. This shows through with the quality of ingredients! Staff is super friendly and fun! We will defenitely be back!

- David Ward -

I've travel to Greece twice, grew up in NYC and the outer boroughs visiting Astoria a Greek community for restaurants. I must say Ji-Roz in Greenville, SC deserves to have lines of people waiting to get in. The braised lamb shank was suggested by the waitress, Sadie. WOW! The meat was so tender falling off the bone, so juicy, so tasty due to a delectable tomato-brown gravy. Best lamb I ever had in my life. Even if you are not a lamb lover you should try this and guaranteed will become a convert. The dish came with the perfect accoutrements: light, fluffy, creamy mash potatoes which flourished admist the brown-tomato based gravy and a uniquely prepared carrots. My husband enjoyed the fresh octopus and we both loved the calamari appetizer as it was lightly breaded and tender, not rubbery like many restaurants. We then asked for a dessert suggestion. Both Sadie the waitress and hostess Taylor stated ALL desserts are freshly made on the premises and to try the Zemek Dessert made of layersof : shredded, buttery, sweet filo dough on the bottom, custard in the middle and whip cream on top.....to die for!!! I must say ALL the dishes were fresh, cooked and seasoned to perfection. This was the best GREEK RESTAURANT I've been too in 67 years and the staff couldn't have been nicer. Do yourself a favor and experience a night at Ji-Roz in Greenville, SC. It will be money well spent! Congratulations to the chefs, staff and managers for providing a wonderful dining experience and SUPERB FOOD!

- Rita Landsiedel -

Delicious food! Great environment - cool vibe kinda place. Very friendly and excellent service. We got octopus and zucchini fries for appetizers and they were both delicious. For our meal we all got the chicken kabobs and fries. Sooooo delicious! (I was so into the food I forgot to take a picture of the kabobs) Even the gin and tonic I had was exceptional. Highly recommend and will definitely be back!

- Mark Asbell -